Fruit Sashimi

I created this dish for a brunch I had. I wanted something pretty and sweet. And I like making dishes that look like something else. What's better than making something that looks like sashimi, one of my favorite dishes.

Ingredients:
3 apple (I used honey crisp)
1 container of cantaloupe chunks
1 container of watermelon chunks
lemon juice
2 tbsp. honey (optional - do not use if following MRC)


Directions:
Peel the apples. Using a box grater, shred the apples on all sides, avoiding the core. Put apple shreds in a bowl. Sprinkle with lemon juice to keep apple shred from turning brown. Add honey if using, and stir to combine.

Slice thin, wide strips of cantaloupe and watermelon, avoiding any seeds. Pile a small mound of apple shreds on a plastic spoon and top with melon slice.

1 Serving = 3 spoons
Lunch for Meta Slim Plus - Level 2